Raspberry and Passion Fruit Mousse Verrines

My friends T & M are coming over for dinner tonite and since they just recently returned from a tropical getaway, I wanted to surprise them with a tropical-y dessert so that no one would notice that it's actually cloudy and chilly outside. What could be more tropical-y than passion fruit and raspberries? Nothing. I couldn't help but top them with the handful of blackberries and kumquats I had leftover from making fruit tarts. Whether the flavors would marry or not was not the issue (although they did!). The verrines just needed a nice pop of color and these did the trick. It also helps my campaign of getting the word out about kumquats!